The following items can be prepared gluten free. We often have additional specials, and we offer a gluten free bread as well.
Please inform your server that you are ordering a gluten free meal.
Starters (Pûpûs): $10-$15
smoked pork back ribs, bbq sauce, pickled watermelon, micro-greens
ahi poke, Kauai tomato, avocado, tobiko, inamona, wasabi cream, rice
Cajun coffee spiced ahi, coconut chipotle sauce
Mixed Greens Salad...
Kailani Farms greens, pickled fresh beets, corn off the cob, basil vinaigrette...Add Maytag Blue Cheese for $3 extra
Kauai grown arugula, local cherry tomatoes, sprouts, candied mac-nuts, preserved lemon vinaigrette...Add Kunana Dairy Chevre for $3 extra
romaine, cucumber, cherry tomatoes, bacon, red onion, croutons, mandarin oranges, papaya seed dressing
Beach Boy Caesar...
romaine, Parmesan Reggiano, traditional dressing
Hukilau Mixed Grill...
A sampling of Island grilled seafood and sugar cane skewered shrimp. Served with whit rice & Thai chile coconut sauce.
sautéed pork tenderloin medallions, sautéed polenta, local mushrooms, Marsala cream sauce
char-grilled center-cut beef tenderloin, Ulupalakua red wine sauce, Okinawan purple sweet potato mash
Wally’s Steak Crown Royal...
pan-seared peppercorn crusted tenderloin medallions, Crown Royal demi-glace, mashed potatoes
Fresh Fish on Quinoa Pasta
check with your server for today's preparation
Artisan Cheese Duo
two cheeses, gluten free bread, accompaniments
Hawaiian Vanilla Bean Crème Brulee
local vanilla ban custard, caramelized sugar
Always interesting & delicious!
Many of our dishes are complex and contain a number of various ingredients.
Please advise your server of any special needs.